Classification: Brandy
Area of origin: Selected Italian wines Alcohol content: 38% vol. Appearance: amber color
Aroma: Decisive
Taste: Fine and delicate

Storage: It is recommended to store at a temperature from 12 °C to 18 °C to perfectly conserve the aromas.

Accompaniments: Full-bodied spirits Quantity: 50 ml

Extra dark chocolate (40%) with cocoa mass from new guinea filling (60%), gluten free.

Ingredients: Sugar, Cocoa powder, Cocoa butter, Cocoa mass (New Guinea) 11.7%, Piedmont Hazelnut paste, Olive oil, Emulsifier: soy lecithin, Natural vanilla flavor.

May contain traces of other nuts and milk. Extra dark chocolate –